Using 6 row barley typical for early 1900s beers, this Pre-Prohibition lager will have a more complex malt character than a lager brewed with today's 2 row.
Tasting notesABV5.0%easy
IBU——
StyleHistorical Beer - Pre-Prohibition Lager
Style DNAHistorical Beer - Pre-Prohibition Lager · typical
Bitter
2
Sweet
2
Malty
2
Boozy
2
Profile based on BJCP 1B/2ALager range: 4.0–5.5% ABV
🥚Egg·0 beers tried·5 to Hatchling