Black color, medium body, dark roast, coffee, dry finish.
Tasting notesABV5.2%easy
IBU——
StyleIrish Stout
Style DNAIrish Stout · typical
Bitter
4
Sweet
3
Malty
5
Boozy
4
Profile based on BJCP 20A/16BStout range: 4.0–9.0% ABV
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