A refined take on our traditional doppelbock, built on rich German-grown malt, hops, and yeast. Deep, malty, and smooth with notes of toasted bread, dark caramel, and a warming finish worthy of the style’s monastic roots.
Tasting notesABV8.9%strong
IBU——
StyleBock - Doppelbock
Style DNABock - Doppelbock · typical
Bitter
2
Sweet
2
Malty
3
Boozy
3
Profile based on BJCP —Mixed
🥚Egg·0 beers tried·5 to Hatchling