A Belgian-style dubbel with rich dark fruit, caramel malt, and warming Belgian yeast spice.
Tasting notesABV7.7%medium
IBU——
StyleBelgian Dubbel
Style DNABelgian Dubbel · typical
Bitter
1
Sweet
3
Malty
4
Boozy
5
Profile based on BJCP 26BTripel range: 7.5–9.5% ABV
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